Mashed Sweet Potatoes
View original ↗
Cafe Delites · by Karina Carrel5.0 (3)

Mashed Sweet Potatoes

NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 12%
CARBS 63G67% OF CAL
9G FIBER0G ADDED13G INTRINSIC41G OTHER13G TOTAL SUGAR
FAT 12G28% OF CAL
7G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed sweet potatoes enriched with sour cream, butter, and parmesan. A savory-sweet side dish that complements roasted meats and holiday meals.

sideamericangluten freevegetarian
View the full recipe on Cafe Delites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 4 pounds sweet potatoes
  • 4 teaspoons salt (divided)
  • 1 tablespoon garlic powder
  • 1/3 cup unsalted butter
  • 1/4 cup sour cream ((reduced fat))
  • 2 cloves garlic
  • 1/4 cup parmesan cheese (fresh shredded, optional)
  • 1/4 cup milk (if desired)
  • 1 tablespoon fresh parsley (chopped, optional to garnish)
PREP
15M
SODIUM
1726MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.