Pinch of Nom · by Pinch of Nom★ 5.0 (4)
Marzipan Easter Eggs | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING25M COOK
CAL 3%·PRO 5%
CARBS 5G36% OF CAL
0G FIBER0G OTHER5G TOTAL SUGAR
FAT 3G46% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small almond flour cakes decorated to look like marzipan Easter eggs. Simple to make and almost too cute to eat.
dessertbaked good🔥 ovendairy freegluten freevegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 large eggs
- 2 tbsp granulated sweetener
- 25 g defatted almond flour ((such as Sukrin almond flour))
- 1 tsp baking powder
- 1 tsp almond extract
- low-calorie cooking spray
- 2 tbsp icing sugar
- 1 tsp water
- sprinkles ((or other decorations))
At a glance
PER SERVING · TIME 25M
CAL 3%·PRO 5%
CARBS 5G36% OF CAL
0G FIBER0G OTHER5G TOTAL SUGAR
FAT 3G46% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 20mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 13mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.