Simply Scratch · by Laurie McNamara
Marshmallowy Cereal Bars
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 3%
CARBS 19G68% OF CAL
1G FIBER9G OTHER9G TOTAL SUGAR
FAT 3G26% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheerios mixed with almonds, marshmallows, and butter, pressed into bars. A fun, portable snack or breakfast treat for lunch boxes.
dessertamericanbaked good🍲 stockpotgluten freevegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 11 ounces cheerios (I used multi-grain with oat clusters)
- 1/4 cup sliced almonds
- 2 tablespoons salted butter
- 6 ounces mini-marshmallows
- 1/2 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 3%
CARBS 19G68% OF CAL
1G FIBER9G OTHER9G TOTAL SUGAR
FAT 3G26% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 80mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 21mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.