Two Peas & Their Pod · by Maria Lichty★ 4.7 (14)
Marshmallow Toffee Blondies
NUTRITION · PER SERVING45M COOK
CAL 25%·PRO 8%
CARBS 68G55% OF CAL
2G FIBER17G OTHER49G TOTAL SUGAR
FAT 24G43% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy, gooey blondies studded with marshmallows, chocolate chips, and toffee candy pieces. Sweet and indulgent, perfect for parties or everyday indulgence.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 1/4 cups Kroger all-purpose flour
- 1 teaspoon sea salt
- 1/2 teaspoon baking soda
- 1 1/2 cups packed Kroger light brown sugar
- 12 tablespoons butter (melted and slightly cooled)
- 2 large Kroger eggs (at room temperature)
- 2 teaspoons pure vanilla extract
- 1 1/4 cup Kroger mini marshmallows
- 1 1/4 cups semi sweet chocolate chips
- 1 cup toffee bits or chopped up Heath or Skor candy bars
- Sea salt (for sprinkling on blondies)
At a glance
PER SERVING · TIME 45M
CAL 25%·PRO 8%
CARBS 68G55% OF CAL
2G FIBER17G OTHER49G TOTAL SUGAR
FAT 24G43% OF CAL
14G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 259mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 21mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 259MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.