The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Marry Me Shrimp with Pasta
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 50%
CARBS 43G33% OF CAL
4G FIBER33G OTHER7G TOTAL SUGAR
FAT 28G48% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti tossed with shrimp in a creamy sauce of butter, garlic, and herbs, finished with fresh tomato and basil. An elegant Italian-American dish ready in 30 minutes.
mainitalianpastashellfish🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 8 ounces linguine pasta
- 1 pound shrimp, (peeled and deveined)
- 1 teaspoon Italian Seasoning
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 tablespoon olive oil
- 3 tablespoons butter
- 3 teaspoons garlic, (minced)
- 3 tablespoons flour
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup parmesan cheese, (grated)
- 1 cup sun dried tomatoes, (drained and chopped)
- ⅓ cup fresh basil, (chopped)
- 1 teaspoon paprika
- 2 teaspoons Italian Seasoning
- salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 50%
CARBS 43G33% OF CAL
4G FIBER33G OTHER7G TOTAL SUGAR
FAT 28G48% OF CAL
12G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1642mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 540mg
- Calcium
- 278mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1642MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.