Marry Me Shrimp Pasta Recipe
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Foodie Crush · by Heidi Larsen5.0 (1)

Marry Me Shrimp Pasta Recipe

NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 77%
CARBS 62G36% OF CAL
6G FIBER44G OTHER12G TOTAL SUGAR
FAT 35G45% OF CAL
15G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Large juicy shrimp swimming in a luxurious sun-dried tomato cream sauce with spinach and basil over pasta. Rich, savory, and utterly indulgent.

mainitalianpastashellfish
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound large shrimp, (shelled, deveined, and tails removed)
  • 1/2 teaspoon Kosher salt
  • 8 ounces penne pasta
  • 1 tablespoon butter
  • 1 tablespoons extra-virgin olive oil
  • 1 large shallot, (minced)
  • 3 cloves garlic, (minced or pressed)
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • 2 teaspoons tomato paste
  • 1 cup chicken stock
  • 1 cup heavy cream
  • 3/4 cup sun-dried tomatoes in oil, (drained well and chopped)
  • 3 cups baby spinach
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup fresh basil, (roughly chopped)
PREP
10M
SODIUM
829MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.