Marry Me Chicken Pasta
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iFoodReal · by Olena Osipov5.0 (4)

Marry Me Chicken Pasta

NUTRITION · PER SERVING30M COOK
CAL 25%·PRO 85%
CARBS 46G37% OF CAL
3G FIBER38G OTHER5G TOTAL SUGAR
FAT 16G28% OF CAL
7G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken breast in a creamy sun-dried tomato and spinach sauce tossed with pasta. Ready in 30 minutes, it's an elegant yet approachable dinner that lives up to its name.

mainamericanpastachickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 10 ounces short pasta with crevices (like farfalle, penne or fusilli)
  • 3 large boneless skinless chicken breasts (cut into 2 inch pieces)
  • 1 small onion (finely chopped)
  • 2 large garlic cloves (minced)
  • 3 tablespoons flour
  • 2 cups chicken broth (low sodium)
  • 1/3 cup sun dried tomatoes in oil (drained and thinly sliced)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon red pepper flakes
  • 1/2 cup heavy cream (or half and half)
  • 1/2 cup Parmesan cheese (freshly grated)
  • 2 handfuls baby spinach
  • 1 tablespoon butter (for frying)
  • 2 tablespoons parsley or basil (finely chopped, for garnish)
PREP
10M
SODIUM
521MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.