Marry Me Chicken Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken and pasta tossed in a rich, creamy sun-dried tomato sauce with garlic and Parmesan. This elegant yet simple dish is impressive enough for a date night but quick enough for a weeknight.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 ounces rigatoni pasta (or other small shaped pasta)
- 2 large chicken breasts (boneless and skinless, cut into bite size pieces)
- salt and pepper (to taste)
- 2 tablespoons olive oil (or oil from sun-dried tomatoes)
- 3 cloves garlic (minced)
- ½ teaspoon red pepper flakes
- ½ cup sun-dried tomatoes (chopped)
- 1 cup chicken broth (low sodium)
- 1 cup heavy cream
- 1 cup Parmesan cheese
- ¼ cup fresh basil (chopped)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 705mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 810mg
- Calcium
- 324mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 705MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.