Marry Me Chicken
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Diethood · by Katerina Petrovska5.0 (14)

Marry Me Chicken

NUTRITION · PER SERVING35M COOK
CAL 48%·PRO 100%
CARBS 19G8% OF CAL
4G FIBER4G OTHER11G TOTAL SUGAR
FAT 53G50% OF CAL
18G SAT35G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Breaded chicken cutlets in a creamy parmesan and sun-dried tomato sauce cooked in a skillet. A rich, comforting weeknight dinner with tangy tomato and savory cheese.

mainamericanpastachickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 6 chicken breast cutlets
  • salt and freshly ground black pepper (to taste)
  • ⅓ cup all purpose flour (coconut flour works great, too)
  • ½ teaspoon sweet paprika
  • ½ teaspoon onion powder
  • ½ teaspoon dried thyme
  • ½ teaspoon dried basil
  • 3 tablespoons butter
  • 2 tablespoons olive oil (divided)
  • 4 cloves garlic (minced)
  • 1 cup low sodium chicken broth
  • 1 cup heavy cream
  • ⅓ cup grated parmesan cheese
  • 1 teaspoon crushed red pepper flakes
  • ⅓ cup sun-dried tomatoes in oil (chopped)
  • chopped fresh basil (for garnish)
PREP
10M
SODIUM
825MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.