The Recipe Critic · by Alyssa Rivers★ 4.8 (13)
Marry Me Chicken
NUTRITION · PER SERVING35M COOK
CAL 28%·PRO 96%
CARBS 15G11% OF CAL
2G FIBER0G ADDED5G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 34G55% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts in a creamy Parmesan sauce with sun-dried tomatoes and basil. An elegant, restaurant-style dish that comes together quickly.
mainamericanchicken🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds Boneless Skinless Chicken Breasts
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- 1 Tablespoon Olive Oil
- 3 Tablespoon Butter
- 2 teaspoon Garlic ((minced))
- 3 Tablespoon Flour
- 1 Cup Chicken Broth
- 3/4 Cup Heavy Cream
- 1/2 Cup Parmesan ((grated))
- 1/2 cup Sun-Dried Tomatoes ((drained))
- 1 teaspoon Italian Seasoning ((dried))
- Fresh Basil ((for garnish))
At a glance
PER SERVING · TIME 35M
CAL 28%·PRO 96%
CARBS 15G11% OF CAL
2G FIBER0G ADDED5G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 34G55% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 941mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 936mg
- Calcium
- 203mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 941MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.