Marmite Mushroom Bakes | Slimming & Weight Watchers Friendly
View original ↗
Pinch of Nom · by Pinch of Nom5.0 (1)

Marmite Mushroom Bakes | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 16%
CARBS 27G58% OF CAL
1G FIBER2G ADDED1G INTRINSIC24G OTHER3G TOTAL SUGAR
FAT 5G24% OF CAL
2G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marmite mushroom bakes on sandwich thins with cream cheese and green onions, topped with egg and baked until crispy. A meat-free, low-calorie lunch that delivers bakery-style crunch and umami flavor. A satisfying bite-sized treat.

mainbaked goodgluten freevegetarian
View the full recipe on Pinch of Nom

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 6 soft sliced white or brown sandwich thins
  • 200 g button mushrooms (thinly sliced)
  • 2 tsp Marmite or other yeast extract
  • 2 tbsp cold water
  • 80 g reduced-fat cream cheese
  • 2 tbsp chives or green spring onion tops (finely chopped (optional))
  • 1 medium egg (beaten)
  • low-calorie cooking spray
PREP
10M
SODIUM
419MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.