Yellow Bliss Road · by Kristin Maxwell
Marinated Shrimp
NUTRITION · PER SERVING14M COOK
CAL 6%·PRO 24%
CARBS 2G8% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 7G54% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp quickly marinated in a honey-soy-lemon mixture with mustard and herbs. Tender and flavorful, it's an elegant appetizer that comes together in under 15 minutes.
starteramericanshellfish🍳 skilletdairy free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound Large shrimp (peeled and deveined, tail on for prettier presentation)
- 2 teaspoons Honey
- 2 tablespoons Soy sauce
- 2 tablespoons Lemon juice
- 1 teaspoon Dijon mustard
- 1/4 teaspoon Red pepper flakes
- ¼ teaspoon Salt
- ¼ teaspoon Black pepper
- 2 Garlic cloves
- ¼ cup Minced parsley
- 4 tablespoons Olive oil
At a glance
PER SERVING · TIME 14M
CAL 6%·PRO 24%
CARBS 2G8% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 7G54% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4m
- Sodium
- 375mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 186mg
- Calcium
- 42mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 375MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.