Budget Bytes · by Beth Moncel★ 5.0 (1)
Marinated Mushrooms
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 7%
CARBS 6G15% OF CAL
2G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 14G83% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated Mushrooms are tender mushrooms cooked and preserved in an herbed olive oil marinade with lemon, garlic, and bay leaf. Versatile and flavorful, they're excellent as an appetizer or added to salads and sandwiches.
startermediterranean🍳 skilletdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb. fresh button mushrooms ($2.98)
- 1 fresh lemon ($0.25)
- 2 cloves garlic ($0.12)
- 1/4 cup olive oil ($0.42)
- 5 sprigs fresh thyme ($0.63)
- 1 bay leaf ($0.05)
- salt and pepper to taste ($0.05)
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 7%
CARBS 6G15% OF CAL
2G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 14G83% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 202mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 438mg
- Calcium
- 14mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.