Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.3 (3)
Margarita-Soaked Watermelon Slices
NUTRITION · PER SERVING—
CAL 30%·PRO 1%
CARBS 109G74% OF CAL
0G FIBER94G ADDED11G INTRINSIC3G OTHER105G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Watermelon slices soaked in a margarita syrup with tequila, triple sec, and lime. A boozy, refreshing summer dessert.
dessertmexican🍪 sheet pandairy freegluten freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 seedless (baby watermelon)
- 1 cup sugar
- 3/4 cup boiling water
- juice of 2 limes
- 1/2 cup Jose Curevo Tequila (I used a little over 1/2 cup)
- 1/4 cup Cointreau or Triple Sec (I used a little over 1/4 cup)
- lime slices (garnish)
- margarita salt (garnish)
At a glance
PER SERVING
CAL 30%·PRO 1%
CARBS 109G74% OF CAL
0G FIBER94G ADDED11G INTRINSIC3G OTHER105G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 299mg
- Total sugar
- 105g
- Added sugar
- 94g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 14mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 299MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.