Vegan Richa · by Vegan Richa★ 5.0 (10)
Marbled Turmeric Pumpkin Chocolate Bread
NUTRITION · PER SERVING65M COOK
CAL 13%·PRO 8%
CARBS 48G75% OF CAL
3G FIBER25G OTHER20G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A marbled quick bread swirled with pumpkin-turmeric and cocoa, vegan and soy-free. Spiced, moist, and perfect for breakfast or afternoon tea.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/4 cup pumpkin puree (not pumpkin pie mix)
- 1/4 cup maple syrup
- 1/2 cup non dairy milk (i use almond milk)
- 3 tbsp oil
- 1 tsp lime juice (or lemon)
- 1/2 cup raw or other sugar (add 2 tbsp more for sweeter esp if using whole grain flours)
- 2 cups flour
- 2.5 tsp baking powder
- 1/3 tsp baking soda
- 1/4 tsp salt
- 2 to 3 tsp my pumpkin pie spice (or use 1.5 tsp cinnamon, 1/2 tsp ground ginger and a generous dash of ground clove, all spice, nutmeg)
- 1 tsp turmeric
- 1 tsp water
- 3 tbsp cocoa powder
- 2 tbsp warm water
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 65M
CAL 13%·PRO 8%
CARBS 48G75% OF CAL
3G FIBER25G OTHER20G TOTAL SUGAR
FAT 6G21% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 140mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 62mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.