Marbled Chocolate Chip Cookies
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Handle the Heat · by Tessa Arias5.0 (19)

Marbled Chocolate Chip Cookies

NUTRITION · PER SERVING46M COOK
CAL 12%·PRO 7%
CARBS 31G53% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER18G TOTAL SUGAR
FAT 12G46% OF CAL
5G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Classic chocolate chip cookies swirled with chocolate dough for a marbled appearance. Beautiful to look at and delivers double chocolate flavor in every bite.

dessertamericanbaked goodvegetarian
View the full recipe on Handle the Heat

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 22
  • 2 sticks (227 grams) unsalted butter, (at cool room temperature (67°F))
  • 1/2 cup (100 grams) granulated sugar
  • 1 1/4 cups (247 grams) lightly packed light brown sugar
  • 2 teaspoons vanilla
  • 2 large eggs, (at room temperature)
  • 1 1/2 cups (190 grams) all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine sea salt
  • 3/4 cup (128 grams) semisweet chocolate wafers or feves*
  • 1 1/4 cups plus 2 tablespoons (175 grams) all-purpose flour
  • ¼ cup (21 grams) unsweetened natural cocoa powder
  • ¼ teaspoon instant espresso powder, (optional)
  • Flaky sea salt, (for finishing, if desired)
PREP
35M
SODIUM
95MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.