365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Marathon Soup
NUTRITION · PER SERVING24M COOK
CAL 14%·PRO 24%
CARBS 22G30% OF CAL
3G FIBER12G OTHER6G TOTAL SUGAR
FAT 17G55% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy potato, ham, and leek soup with Parmesan, ready in minutes using a pressure cooker or slow cooker. Comforting and rich.
mainamericansouppork🥘 pressure cooker⏲️ slow cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp butter
- 1 small onion, diced
- 1 rib of celery, sliced or diced
- 1 leek, cleaned and sliced
- 1 tsp garlic powder
- ½ tsp kosher salt
- 1 tsp black pepper
- 1 tsp dried parsley
- Dash of smoked paprika
- 4 cups chicken broth
- 1.2 pounds red potatoes, cut into ½ inch cubes
- ½ tsp soy sauce
- 8 ounces cubed ham
- ½ cup heavy cream
- Parmesan cheese, for topping
At a glance
PER SERVING · TIME 24M
CAL 14%·PRO 24%
CARBS 22G30% OF CAL
3G FIBER12G OTHER6G TOTAL SUGAR
FAT 17G55% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1311mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 730mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.