Gnom-Gnom · by Paola van der Hulst★ 5.0 (1)
Maple Syrup (Grape?) Marshmallows 🍇
NUTRITION · PER SERVING735M COOK
CAL 4%·PRO 2%
CARBS 14G80% OF CAL
0G FIBER3G OTHER11G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade grape marshmallows sweetened with maple syrup for a fruity twist on a classic treat. Soft and fluffy, they're perfect for s'mores or as a standalone dessert.
dessertamericanbaked good🥣 mixer🌡️ thermometer🥄 saucepan🥧 baking dishdairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 20- 1/2 cup grape juice (or fruit juice of choice*)
- 1 tablespoon purple sweet potato powder (for hue (recommended if using an all natural juice)**)
- 1 1/2 tablespoons gelatin (preferably grass-fed)
- 1 cup maple syrup
- pinch kosher salt
- dark chocolate ((salted for the win imho!))
- (almond flour!) graham crackers
At a glance
PER SERVING · TIME 735M
CAL 4%·PRO 2%
CARBS 14G80% OF CAL
0G FIBER3G OTHER11G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 46mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 22mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.