Skinnytaste · by Gina Homolka★ 5.0 (87)
Maple Soy Glazed Salmon
NUTRITION · PER SERVING15M COOK
CAL 15%·PRO 77%
CARBS 12G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 11G31% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sheet pan salmon with a maple soy glaze made from just five ingredients. Quick and delicious, ready in 15 minutes.
mainamericanfish🍪 sheet pan🥄 saucepan🔥 ovendairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tbsp pure maple syrup
- 3 tbsp reduced sodium soy sauce (or gluten-free soy sauce)
- 1 tbsp sriracha hot sauce
- 1 clove garlic (smashed)
- 4 6 oz wild salmon fillets, skinless
At a glance
PER SERVING · TIME 15M
CAL 15%·PRO 77%
CARBS 12G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER10G TOTAL SUGAR
FAT 11G31% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 564mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 564MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.