Foodie Crush · by Heidi Larsen★ 4.5 (186)
Maple Salmon Recipe
NUTRITION · PER SERVING9M COOK
CAL 10%·PRO 73%
CARBS 13G25% OF CAL
1G FIBER11G SUGAR1G OTHER
FAT 2G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets topped with a spicy-sweet rub and caramelized with maple syrup under the broiler. Ready in under 10 minutes with impressive results.
mainamericanfish🍪 sheet pan🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon chili powder
- 1 tablespoon paprika ((sweet or smoked) )
- 2 teaspoons brown sugar
- 1/2 teaspoon kosher salt
- 1 1/2 pounds skinless salmon fillets (, cut into 4 portions)
- 3 tablespoons pure maple syrup
At a glance
PER SERVING · TIME 9M
CAL 10%·PRO 73%
CARBS 13G25% OF CAL
1G FIBER11G SUGAR1G OTHER
FAT 2G8% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 6m
- Sodium
- 506mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 506MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.