Budget Bytes · by Beth Moncel★ 4.6 (12)
Maple Sage Breakfast Sausage
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 42%
CARBS 3G6% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade breakfast sausage patties made from ground turkey with maple, sage, and thyme. Easy to meal prep or cook fresh for a special weekend breakfast.
sideamericanpork🍳 skilletdairy freegluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 19 oz. ground turkey ($3.49)
- 1 tsp dried sage ($0.10)
- 1/2 tsp dried thyme ($0.05)
- 1/4 tsp garlic powder ($0.03)
- 1/2 tsp smoked paprika ($0.05)
- 1 Tbsp maple syrup ($0.30)
- 1/2 tsp salt ($0.02)
- freshly cracked pepper ($0.03)
- 1 Tbsp cooking oil ($0.04)
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 42%
CARBS 3G6% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 11G51% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 296mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 296MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.