Maple Pumpkin Spice Crock-Pot Chex Mix
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and salty snack mix made in the slow cooker with Chex cereal, nuts, pretzels, graham crackers, and pumpkin spice flavoring. It's loaded with maple and brown sugar for a fall treat. Perfect for parties or snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 6 cups Chex cereal ((I used 3 cups each Rice Chex and a storebrand honey-nut Chex; try Cheerios, Golden Grahams, etc.))
- 2 cups dried fruit ((I used 1 cup each dried cranberries and dried cherries; try golden raisins, etc.))
- 1 1/2 to 2 cups nuts ((I used 3/4 cup each honey-roasted cashews and honey-roasted peanuts))
- 1 1/2 to 2 cups pretzels
- 1 1/2 chopped graham crackers (diced in large 1-inch pieces (about 5 full-size graham crackers))
- 1/2 cup unsalted butter (melted)
- 1/2 cup maple syrup (I used sugar-free pancake syrup)
- 1/4 cup light brown sugar (packed)
- 1 to 2 + tablespoons pumpkin pie spice
- 1 tablespoon vanilla extract
- salt (optional and to taste)
At a glance
PER SERVING · TIME 245M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 642mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 319mg
- Calcium
- 151mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 642MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.