Find Every Day Healthy Recipes · by Janessa★ 5.0 (1)
Maple Poppycock
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 8%
CARBS 19G31% OF CAL
3G FIBER10G ADDED1G INTRINSIC5G OTHER11G TOTAL SUGAR
FAT 18G67% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted nuts and popcorn coated in a rich maple caramel made without corn syrup, finished with cream and vanilla. A crunchy, buttery snack perfect for holiday gifting or munching by the handful.
dessertamerican🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Find Every Day Healthy Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 cup walnuts (raw)
- 1 cup pecans (raw)
- 1 cup almond (raw)
- 16 cups popcorn (popped (or 1/2 cup popcorn kernels, unpopped))
- 2/3 cup butter (salted)
- 1 cup brown sugar
- 1/3 cup maple syrup
- 1/2 tsp cream of tartar
- 1 tsp vanilla extract
- 1/2 tsp fine sea salt
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 8%
CARBS 19G31% OF CAL
3G FIBER10G ADDED1G INTRINSIC5G OTHER11G TOTAL SUGAR
FAT 18G67% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 111mg
- Total sugar
- 11g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 42mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.