
Broma Bakery · by Sofi | Broma Bakery★ 5.0
Maple Pecan Crumble Cookies
NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 7%
CARBS 30G51% OF CAL
2G FIBER16G SUGAR12G OTHER
FAT 12G44% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy maple cookies with cinnamon swirls and a pecan streusel topping. Sweet with maple flavor and a hint of salt, perfect for a fall treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1/4 cup light brown sugar, packed
- 2 teaspoons ground cinnamon
- 1/2 cup unsalted butter, at room temperature
- 3/4 cup light brown sugar
- 2 tablespoons pure maple syrup
- 1 egg, room temperature
- 2 teaspoons vanilla extract
- 1 teaspoon maple extract
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 cup unsalted butter, melted
- 3 tablespoons light brown sugar, packed
- 1 teaspoon pure maple syrup
- 1/2 cup all-purpose flour
- 3 tablespoons chopped pecans
- pinch of salt
At a glance
PER SERVING · TIME 45M
CAL 12%·PRO 7%
CARBS 30G51% OF CAL
2G FIBER16G SUGAR12G OTHER
FAT 12G44% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 142mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 27mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 142MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
