Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Maple Pecan Cookies
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 5%
CARBS 30G57% OF CAL
2G FIBER20G ADDED0G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 9G39% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy brown sugar cookies topped with silky maple glaze, toasted pecans, and flaky sea salt. The maple flavors run deep with both syrup and extract, while the pecans add crunch and sophistication. Perfect for fall baking or holiday gift-giving.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 23- 2 1/3 cups all-purpose flour, (spoon and leveled)
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/2 cup unsalted butter, (at room temperature)
- 1 cup packed dark brown sugar
- 1 large egg
- 1/4 cup pure maple syrup
- 2 teaspoons pure vanilla extract
- 1 teaspoon maple extract
- 3 tablespoons unsalted butter
- 1/3 cup pure maple syrup
- 1/2 teaspoon maple extract
- 1/2 teaspoon pure vanilla extract
- 1 1/4 cups powdered sugar
- Pinch of salt
- 1 cup chopped toasted pecans*
- Flaky sea salt, (for sprinkling on cookies)
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 5%
CARBS 30G57% OF CAL
2G FIBER20G ADDED0G INTRINSIC8G OTHER20G TOTAL SUGAR
FAT 9G39% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 152mg
- Total sugar
- 20g
- Added sugar
- 20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 31mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.