The Chunky Chef · by The Chunky Chef★ 5.0 (2)
Maple Honeycrisp Bourbon Cocktail
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 0%
CARBS 41G68% OF CAL
3G FIBER3G OTHER35G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An apple bourbon cocktail sweetened with maple syrup and brightened with lemon and thyme. Refreshingly balanced between sweet and tart.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 3 medium honeycrisp apples, sliced ((gala or fuji work as well))
- 1 cup water
- 3/4 cup apple cider ((fresh is best))
- 1 lemon, juiced
- 2 1/2 Tbsp maple syrup
- 1 - 2 tsp granulated or superfine sugar
- 2/3 cup bourbon (approximately 5 oz)
- additional honeycrisp apple slices, for garnish
- fresh thyme sprigs, for garnish
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 0%
CARBS 41G68% OF CAL
3G FIBER3G OTHER35G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 4mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 23mg
- Iron
- 0.85mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.