Joy Food Sunshine · by Laura Sandford★ 5.0 (11)
Maple Glazed Salmon Recipe
NUTRITION · PER SERVING50M COOK
CAL 10%·PRO 46%
CARBS 10G19% OF CAL
0G FIBER1G OTHER8G TOTAL SUGAR
FAT 7G32% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple maple-glazed salmon with just five ingredients: maple syrup, soy sauce, Dijon mustard, and garlic. Nutritious and kid-friendly with a sweet-savory glaze.
mainamericanfish🥧 baking dish🔥 ovendairy freegluten freelow lactose
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds salmon ((wild-caught))
- ⅓ cup maple syrup
- ¼ cup soy sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon minced garlic
- Salt and pepper
At a glance
PER SERVING · TIME 50M
CAL 10%·PRO 46%
CARBS 10G19% OF CAL
0G FIBER1G OTHER8G TOTAL SUGAR
FAT 7G32% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 652mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 620mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 652MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.