House of Nash Eats · by Amy Nash
Maple Cream Pie
NUTRITION · PER SERVING275M COOK
CAL 26%·PRO 12%
CARBS 65G50% OF CAL
1G FIBER41G ADDED8G INTRINSIC15G OTHER49G TOTAL SUGAR
FAT 27G47% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich maple cream pie with a graham cracker crust, topped with whipped cream and flaky salt. Perfect for holidays and family gatherings.
dessertamericanbaked good⚙️ food processor🥄 saucepan🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups graham cracker crumbs ((9-11 full graham cracker sheets))
- 1/3 cup granulated sugar
- 6 Tablespoons salted butter (melted)
- 1 ¼ cups pure maple syrup
- 4 large egg yolks
- ¼ cup cornstarch
- 2 cups whole milk
- 1 cup heavy cream
- ½ teaspoon kosher salt
- 2 Tablespoons butter
- ½ teaspoon maple extract ((optional))
- 3 Tablespoons powdered sugar
- pure vanilla extract
At a glance
PER SERVING · TIME 275M
CAL 26%·PRO 12%
CARBS 65G50% OF CAL
1G FIBER41G ADDED8G INTRINSIC15G OTHER49G TOTAL SUGAR
FAT 27G47% OF CAL
14G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 308mg
- Total sugar
- 49g
- Added sugar
- 41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 270mg
- Calcium
- 163mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.