Joy Food Sunshine · by Laura Sandford★ 5.0 (1)
Maple Cookies Recipe
NUTRITION · PER SERVING87M COOK
CAL 9%·PRO 4%
CARBS 27G63% OF CAL
1G FIBER8G OTHER19G TOTAL SUGAR
FAT 6G32% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-edged, chewy-centered cookies with rich maple flavor and topped with a maple glaze. A fall favorite that captures the essence of the season in every bite.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- ½ cup salted butter (softened)
- ¼ cup white sugar
- ½ cup light brown sugar ((packed))
- 1 teaspoon pure vanilla extract
- 1 teaspoon maple extract
- 1 egg
- ¼ cup maple syrup
- 1 ¾ cups all-purpose
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- ½ teaspoon fine sea salt
- ¼ teaspoon cinnamon ((optional))
- 2 Tablespoons maple syrup
- 2 Tablespoons heavy cream
- ½ teaspoon vanilla extract
- ¼ teaspoon maple extract
- 1 cup powdered sugar
- Pinch salt
At a glance
PER SERVING · TIME 87M
CAL 9%·PRO 4%
CARBS 27G63% OF CAL
1G FIBER8G OTHER19G TOTAL SUGAR
FAT 6G32% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 168mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 16mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 168MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.