Family Food on the Table · by Kathryn Doherty
Maple Cinnamon Sweet Potatoes
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 3%
CARBS 24G94% OF CAL
3G FIBER6G ADDED6G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted sweet potato rounds glazed with maple syrup and cinnamon. Sweet, tender, and naturally caramelized—an easy, kid-friendly side for autumn meals.
sideamerican🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 medium sweet potatoes (scrubbed, peeled and cut into 1/4-inch rounds)
- 2 tablespoons pure maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 3%
CARBS 24G94% OF CAL
3G FIBER6G ADDED6G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 221mg
- Total sugar
- 12g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 498mg
- Calcium
- 38mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.