Well Plated · by Erin Clarke★ 5.0 (9)
Maple Bourbon Bars
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 5%
CARBS 29G60% OF CAL
1G FIBER7G OTHER21G TOTAL SUGAR
FAT 8G35% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy blondies with brown sugar, maple syrup, bourbon, and walnuts. A boozy twist on a classic bar cookie.
dessertamericanbaked good🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup white whole wheat flour (plus 1 tablespoon)
- 1/2 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 6 tablespoons unsalted butter
- 2/3 cup dark brown sugar
- 1/3 cup pure maple syrup
- 1/4 cup bourbon ((if you prefer to omit, decrease white whole wheat flour by 1 tablespoon))
- 1 1/2 teaspoons pure vanilla extract
- 2 large eggs
- 1/2 cup chopped toasted walnuts
- 1 cup powdered sugar
- 2 tablespoons maple syrup
- 1 to 2 tablespoons bourbon (or milk or cream)
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO 5%
CARBS 29G60% OF CAL
1G FIBER7G OTHER21G TOTAL SUGAR
FAT 8G35% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 37mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 30mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.