Plain Chicken · by StephanieParker★ 5.0 (26)
Manna Sandwiches
NUTRITION · PER SERVING25M COOK
CAL 47%·PRO 91%
CARBS 47G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC33G OTHER13G TOTAL SUGAR
FAT 61G59% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef sandwiches topped with a tangy comeback sauce made from mayonnaise, ketchup, mustard, and catalina dressing, finished with melted Swiss cheese on hoagie buns.
mainamericansandwichbeef🍳 skillet🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup mayonnaise
- ¼ cup Catalina or French dressing
- 2½ Tbsp ketchup
- 2 Tbsp spicy brown mustard
- 2 Tbsp sugar
- 2½ -lb ground chuck
- 2 Tbsp dried minced onion
- 2 Tbsp water
- ¼ cup soy sauce
- 1 Tbsp dried parsley
- 1½ tsp dried basil
- ½ tsp garlic powder
- ¼ —lb Swiss cheese slices
- 6 (6-inch) hoagie rolls
At a glance
PER SERVING · TIME 25M
CAL 47%·PRO 91%
CARBS 47G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC33G OTHER13G TOTAL SUGAR
FAT 61G59% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1484mg
- Total sugar
- 13g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 248mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1484MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.