Mango Salsa Chicken
View original ↗
Food Faith Fitness · by Taylor Kiser5.0 (2)

Mango Salsa Chicken

NUTRITION · PER SERVING140M COOK
CAL 18%·PRO 57%
CARBS 37G42% OF CAL
7G FIBER3G ADDED26G INTRINSIC2G OTHER29G TOTAL SUGAR
FAT 13G32% OF CAL
2G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled chicken breast topped with a bright, fresh mango and avocado salsa with tomato and cilantro. The sweet-tangy fruit balances the smoky char for a vibrant, summery meal.

mainmexicanchickendairy freegluten free
View the full recipe on Food Faith Fitness

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 tsps fresh lime juice
  • 2 tsps green tabasco
  • 2 tsps honey
  • 2 tsps olive oil
  • 1 lb boneless, skinless chicken breasts (about 4 small breasts)
  • 2 large mangos (diced)
  • 2 large roma tomatoes (diced)
  • 1 avocado (diced)
  • 2/3 cup red bell pepper (diced)
  • 6 tbsps cilantro (minced)
  • Juice of 1 to 2 large limes ((depending how limey you like it))
  • Salt (to taste)
PREP
10M
SODIUM
492MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.