The Big Man's World · by Arman Liew★ 5.0 (43)
Mango Mousse
NUTRITION · PER SERVING6M COOK
CAL 12%·PRO 4%
CARBS 15G26% OF CAL
1G FIBER0G OTHER14G TOTAL SUGAR
FAT 19G74% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient dessert of whipped heavy cream folded with melted white chocolate and mango puree. Smooth, creamy, and ready in minutes.
dessertamerican🌀 blendergluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup heavy cream
- 1/2 cup white chocolate (melted)
- 7 ounces mango (chopped)
At a glance
PER SERVING · TIME 6M
CAL 12%·PRO 4%
CARBS 15G26% OF CAL
1G FIBER0G OTHER14G TOTAL SUGAR
FAT 19G74% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 21mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 135mg
- Calcium
- 56mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.