
Yellow Bliss Road · by Kristin Maxwell★ 5.0 (2)
Mango Milkshake
NUTRITION · PER SERVING10M COOK
CAL 29%·PRO 25%
CARBS 78G53% OF CAL
4G FIBER3G OTHER71G TOTAL SUGAR
FAT 26G41% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smooth, creamy mango milkshake made with just three ingredients: fresh mango, vanilla ice cream, and milk. Sweet, tropical, and refreshing.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups diced mango (fresh or frozen)
- 3 cups vanilla ice cream
- 1 cup whole milk
- Optional garnishes: Whipped cream, extra chopped mango, mint sprig.
At a glance
PER SERVING · TIME 10M
CAL 29%·PRO 25%
CARBS 78G53% OF CAL
4G FIBER3G OTHER71G TOTAL SUGAR
FAT 26G41% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 214mg
- Total sugar
- 71g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 373mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 214MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
