Ministry of Curry · by Archana Mundhe★ 4.4 (5)
Mango Mastani Recipe
NUTRITION · PER SERVING10M COOK
CAL 14%·PRO 14%
CARBS 48G67% OF CAL
3G FIBER0G OTHER45G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mango milkshake topped with ice cream, fresh mango chunks, and nuts. This Indian-inspired drink is sweet, indulgent, and perfect for a dessert or afternoon treat.
drinkindian🌀 blendergluten freevegetarian
View the full recipe on Ministry of Curry →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups mango peeled and diced (or 1 1/2 cup canned mango puree)
- 2 scoops vanilla ice cream
- 1 tablespoon sugar
- 1 cup milk
- ¼ cup diced mango
- 1 tablespoon nuts (chopped (optional))
- 2 maraschino cherries (optional)
At a glance
PER SERVING · TIME 10M
CAL 14%·PRO 14%
CARBS 48G67% OF CAL
3G FIBER0G OTHER45G TOTAL SUGAR
FAT 9G28% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 89mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 384mg
- Calcium
- 219mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.