Cookie and Kate · by Cookie and Kate★ 4.3
Mango Lassi Frozen Yogurt
NUTRITION · PER SERVING50M COOK
CAL 67%·PRO 47%
CARBS 285G85% OF CAL
8G FIBER186G ADDED86G INTRINSIC6G OTHER271G TOTAL SUGAR
FAT 24G16% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mango frozen yogurt with honey and lime. All-natural and healthy. A refreshing frozen dessert based on the Indian mango lassi drink.
dessertindian🥄 saucepan🌀 blendergluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 16 ounces mango chunks (1 pound), frozen or fresh
- ⅔ cup honey
- 1 small lime, juiced
- ⅛ teaspoon salt
- 2 cups full-fat yogurt, chilled
At a glance
PER SERVING · TIME 50M
CAL 67%·PRO 47%
CARBS 285G85% OF CAL
8G FIBER186G ADDED86G INTRINSIC6G OTHER271G TOTAL SUGAR
FAT 24G16% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 510mg
- Total sugar
- 271g
- Added sugar
- 186g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1735mg
- Calcium
- 691mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.