
Seasons and Suppers · by Jennifer Maloney★ 5.0 (3)
Mango Curry Cream Cheese Spread
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 4%
CARBS 10G39% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 6G54% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy curry-spiced cheese spread topped with mango chutney, nuts, dried fruit, and green onion. Served warm as a baked spread. Perfect appetizer for entertaining.
starteramerican🥣 mixer🥧 baking dishgluten freevegetarian
View the full recipe on Seasons and Suppers →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 8 oz cream cheese ((250g) at room temperature)
- 4 oz sharp cheddar cheese (shredded or MacLaren's Imperial Sharp Cold Pack Cheddar Cheese)
- 1/2 teaspoons mild curry powder (or *see Note 3 below)
- 3/4 cup mango chutney (or *see Note 2 below)
- 1/4 cup green onion (green part only, diced)
- 1/4 cup currants and/or raisins
- 1/4 cup dried cranberries
- 1/4 cup pecans and/or walnuts (chopped)
- Shredded coconut (optional, to taste)
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 4%
CARBS 10G39% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 6G54% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 122mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 30mg
- Calcium
- 45mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
