Mel's Kitchen Cafe · by Mel★ 4.5 (35)
Make-Ahead Green Bean Casserole
NUTRITION · PER SERVING115M COOK
CAL 14%·PRO 10%
CARBS 20G28% OF CAL
4G FIBER11G OTHER5G TOTAL SUGAR
FAT 22G69% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy mushroom green bean casserole with crispy bread topping, designed to be assembled in advance. A classic holiday side that can be prepared ahead of the meal.
sideamericancasserole⚙️ food processor🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 slices hearty sandwich bread (white or wheat, torn into pieces)
- 2 tablespoons unsalted butter (melted)
- 1/4 teaspoon salt
- 2 cups canned fried onions
- 3 tablespoons unsalted butter
- 10 ounces white mushrooms (sliced thin)
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 6 garlic cloves (minced)
- 1/2 teaspoon dried thyme
- 1/4 cup all-purpose flour
- 1 3/4 cups low-sodium chicken broth
- 1 1/2 cups heavy cream
- 2 pounds fresh green beans (trimmed and cut into 1-inch pieces)
- 1/4 cup cornstarch
At a glance
PER SERVING · TIME 115M
CAL 14%·PRO 10%
CARBS 20G28% OF CAL
4G FIBER11G OTHER5G TOTAL SUGAR
FAT 22G69% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 40m
- Sodium
- 433mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 371mg
- Calcium
- 65mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 433MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.