The Seasoned Mom · by Blair Lonergan
Make Ahead Garlic Mashed Potatoes
NUTRITION · PER SERVING75M COOK
CAL 25%·PRO 23%
CARBS 82G65% OF CAL
12G FIBER0G ADDED8G INTRINSIC61G OTHER8G TOTAL SUGAR
FAT 16G28% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes with garlic, cream cheese, and sour cream that can be prepared ahead and baked. Rich and comforting, they're an ideal side for any main protein or holiday meal.
sideamerican🥧 baking dishgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 10 medium (or 8-9 large) potatoes ((I used white potatoes here, but Yukon Gold or russet potatoes also work well))
- 6 ounces cream cheese, at room temperature
- 1 cup sour cream, at room temperature
- ½ cup milk or cream, at room temperature (or more or less, as needed)
- 1 teaspoon garlic powder
- ¼ teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 Tablespoons butter
- Optional garnish: fresh chives or parsley
At a glance
PER SERVING · TIME 75M
CAL 25%·PRO 23%
CARBS 82G65% OF CAL
12G FIBER0G ADDED8G INTRINSIC61G OTHER8G TOTAL SUGAR
FAT 16G28% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 470mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2114mg
- Calcium
- 121mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.