Mel's Kitchen Cafe · by Mel★ 4.8 (129)
Make-Ahead Buttery, Flaky Overnight Crescent Dinner Rolls
NUTRITION · PER SERVING395M COOK
CAL 7%·PRO 7%
CARBS 16G48% OF CAL
2G FIBER2G ADDED1G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 6G41% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, flaky crescent dinner rolls that can be prepared ahead overnight and baked fresh. Light, pillowy, and perfect for accompanying any main course.
sideamericanbaked good🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 1 cup warm water
- 3/4 cup evaporated milk
- 1/3 cup granulated sugar
- 1 tablespoon instant or active dry yeast
- 1 1/2 teaspoons salt
- 1 large egg
- 1 cup + 4 cups all-purpose flour
- 1/4 cup salted butter (melted)
- 1/2 cup salted butter (chilled)
- Melted butter for brushing dough and baked rolls
At a glance
PER SERVING · TIME 395M
CAL 7%·PRO 7%
CARBS 16G48% OF CAL
2G FIBER2G ADDED1G INTRINSIC11G OTHER3G TOTAL SUGAR
FAT 6G41% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6h 20m
- Cook
- 15m
- Sodium
- 158mg
- Total sugar
- 3g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 94mg
- Calcium
- 25mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 380M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.