Maid Rite
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef with mustard sauce, cheddar cheese, and pickles cooked in a slow cooker. This easy dish tastes like a cross between a loose meat sandwich and a cheeseburger slider.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 oz lean ground beef
- 1 small onion, diced
- ¾ tsp kosher salt
- 1/3 cup yellow mustard
- 1/8 cup brown sugar
- 2 Tbsp pickle juice
- 1 ½ tsp Worcestershire sauce
- ½ tsp black pepper
- 1 tsp hot sauce
- ¼ cup water
- 2 oz shredded cheddar cheese
- 1/3 cup chopped dill pickles
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 912mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 505mg
- Calcium
- 150mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 912MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.