
Dinners, Dishes and Desserts · by Erin Sellin★ 4.7 (20)
Mai Tai Drink
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 2%
CARBS 32G41% OF CAL
0G FIBER6G ADDED21G INTRINSIC4G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tropical fruity cocktail mixing rums, triple sec, and fruit juices with grenadine. Refreshing and vibrant, perfect for island-inspired entertaining.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3/4 cup pineapple juice
- 1/2 cup orange juice
- 3 oz dark rum
- 2 oz white rum
- 1 oz triple sec
- 1 oz simple syrup
- Splash Grenadine (can use maraschino cherry juice)
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 2%
CARBS 32G41% OF CAL
0G FIBER6G ADDED21G INTRINSIC4G OTHER27G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 4mg
- Total sugar
- 27g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 249mg
- Calcium
- 19mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
