Magic Chicken
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chicken and vegetable casserole that magically forms its own biscuit topping and creamy gravy while baking. Comforting and seemingly impossible, it's a surprising winner at the table.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 Tbsp melted butter
- 4 cups chopped and cooked chicken (I use this recipe to cook chicken in my Instant Pot)
- 2 cups frozen mixed vegetables of your choice
- 1 cup shredded cheddar cheese
- 2 cups flour
- 1 Tbsp baking powder
- 1 tsp salt
- 5 Tbsp (about ⅓ cup) shortening
- 1 ½ cups milk
- 1 ½ cups water
- 1 Tbsp Better than Bouillon chicken base
- 1 (10.5 oz) can cream of chicken soup
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 50m
- Sodium
- 754mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 318mg
- Calcium
- 181mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 754MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.