
RecipeTin Eats · by Nagi★ 4.9 (45)
Madeleines
NUTRITION · PER SERVING25M COOK
CAL 5%·PRO 3%
CARBS 9G38% OF CAL
0G FIBER2G OTHER6G TOTAL SUGAR
FAT 6G57% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate French shell-shaped sponge cakes flavored with lemon and served warm from the oven. Light, buttery, and elegant—perfect for afternoon tea or as a refined dessert.
dessertfrenchbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 3/4 cup + 1 tbsp plain flour (all purpose flour)
- 1 1/4 tsp baking powder
- 3 large eggs (, at room temperature (Note 1))
- 2/3 cup caster sugar (superfine sugar) ((ordinary / granulated sugar ok too))
- 1 tsp salt
- 1 tbsp vegetable oil ((or other neutral oil))
- 3 tbsp milk (, full fat (low fat ok too))
- 2 tsp honey ((or maple syrup))
- 2 tsp vanilla extract
- 2 tsp lemon zest
- 135g / 9.5 tbsp unsalted butter (, melted, warm (not hot))
- Canola oil spray ((or other neutral oil))
- Icing sugar / powdered sugar ((optional, for dusting))
At a glance
PER SERVING · TIME 25M
CAL 5%·PRO 3%
CARBS 9G38% OF CAL
0G FIBER2G OTHER6G TOTAL SUGAR
FAT 6G57% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 107mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 8mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
