Simply Scratch · by Laurie McNamara★ 4.3 (9)
Machus Red Fox Salad
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 15%
CARBS 25G42% OF CAL
5G FIBER10G ADDED8G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 14G50% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chopped salad with crisp lettuce, tomatoes, red onion, bacon, and tangy blue cheese dressed with a light sweet vinaigrette. This classic salad is fresh, savory, and pairs well with any main course.
sideamericansaladgluten free
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/3 cup white sugar
- 1/3 cup white vinegar
- 1/4 cup light olive oil
- 1/2 teaspoon kosher salt (more or less to taste)
- 1 head ice berg lettuce (chopped)
- 1 small head romaine lettuce (chopped)
- 6 compari tomatoes (cut into wedges)
- 1 medium onion (sliced red onion)
- 4 strips cooked bacon (crumbled)
- 2 ounces crumbled roquefort blue cheese
- freshly ground black pepper
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 15%
CARBS 25G42% OF CAL
5G FIBER10G ADDED8G INTRINSIC2G OTHER18G TOTAL SUGAR
FAT 14G50% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 493mg
- Total sugar
- 18g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 749mg
- Calcium
- 131mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 493MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.