Crazy for Crust · by Dorothy Kern★ 4.4 (13)
Macaroon Blossom Cookies Recipe
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 3%
CARBS 12G51% OF CAL
1G FIBER1G OTHER11G TOTAL SUGAR
FAT 5G46% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy coconut macaroon cookies topped with chocolate kisses. Chewy, sweet, and egg-free, these require minimal ingredients and effort.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 48- ⅔ cup (82g) all-purpose flour ((see note))
- 5 ½ cups (375g) shredded sweetened coconut
- ½ teaspoon salt
- 1 14 ounce can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract ((optional))
- 48 Hershey’s Kisses ((unwrapped))
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 3%
CARBS 12G51% OF CAL
1G FIBER1G OTHER11G TOTAL SUGAR
FAT 5G46% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 59mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 34mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.