
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.0
Mac Attack Casserole
NUTRITION · PER SERVING24M COOK
CAL 28%·PRO 68%
CARBS 41G29% OF CAL
5G FIBER30G OTHER7G TOTAL SUGAR
FAT 30G47% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground beef with tender potatoes and cheddar cheese in a creamy Big Mac-style sauce with tangy pickles. A fast Instant Pot comfort meal.
mainamericancasserolebeef🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- ½ pound lean ground beef
- ½ cup diced onion
- ½ tsp kosher salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ cup beef broth
- 12 ounces Russet potatoes, peeled and cut into ½ inch cubes
- 1 Tbsp yellow mustard
- ¼ cup diced dill pickles
- ½ cup shredded sharp cheddar cheese
- 2 Tbsp mayo
- 2 Tbsp ketchup
- 2 Tbsp diced dill pickles
- 1 Tbsp pickle juice
At a glance
PER SERVING · TIME 24M
CAL 28%·PRO 68%
CARBS 41G29% OF CAL
5G FIBER30G OTHER7G TOTAL SUGAR
FAT 30G47% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1467mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1329mg
- Calcium
- 211mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
