365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 4.8
Mac and Cheese Meatloaf Casserole
NUTRITION · PER SERVING60M COOK
CAL 33%·PRO 70%
CARBS 62G38% OF CAL
3G FIBER43G OTHER16G TOTAL SUGAR
FAT 29G40% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty casserole combining meatloaf, mac and cheese, and a savory-sweet glaze. It's comfort food with all the familiar flavors of two classics in one dish.
mainamericancasserolebeef🥘 pressure cooker🥧 baking dish🔥 oven♨️ grill
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 15 Ritz crackers
- 1 pound lean ground beef (I used 90/10)
- 1 (1 oz) packet onion soup mix
- 1 egg
- ¼ cup ketchup
- ½ cup bbq sauce, divided
- 2 cups water
- 8 oz elbow macaroni noodles
- 1 Tbsp butter
- 1 tsp kosher salt
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp pepper
- ½ cup milk
- 2 cups shredded sharp cheddar cheese, divided
At a glance
PER SERVING · TIME 60M
CAL 33%·PRO 70%
CARBS 62G38% OF CAL
3G FIBER43G OTHER16G TOTAL SUGAR
FAT 29G40% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1609mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 444mg
- Calcium
- 318mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1609MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.