Mac and Cheese Bites
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Immaculate Bites · by Imma Adamu★ 5.0 (21)

Mac and Cheese Bites

NUTRITION · PER SERVING65M COOK
CAL 14%·PRO 27%
CARBS 27G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER6G TOTAL SUGAR
FAT 13G42% OF CAL
6G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy bite-sized mac and cheese with bacon and lobster. A rich, creamy finger food perfect for parties or game day snacking.

starteramericanshellfish
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Nutrition & ingredients

Ingredients

serves 12
  • 1 cup (100-120g) breadcrumbs
  • 1-2 tablespoons (14-28g) butter
  • 1 teaspoon (5g) minced garlic
  • 8 ounces (225g) uncooked macaroni
  • 3 tablespoons (42g) unsalted butter
  • 2 tablespoons (15g) flour
  • 1 12-ounce can evaporated milk (or 1½ cups (350ml) milk)
  • ½-1 tablespoon (10-11g) onion powder
  • 2 teaspoons (9-10g) garlic powder
  • ½-1 teaspoon (2-4g) Creole seasoning
  • ¼ teaspoon (1g) cayenne pepper
  • ½ cup (55-60g) grated mozzarella cheese
  • ½-1 cup (60-113g) grated sharp cheddar cheese
  • ½ cup (55-60g) grated Jack cheese
  • 2 large eggs ((optional))
  • salt and pepper (to taste )
  • 5-6 slices bacon, (cooked crisp and chopped or crumbled (about ⅓ cup))
  • ½ cup (55-60g) grated cheddar cheese
  • 1 cup (145g) cooked lobster, (chopped)
PREP
20M
SODIUM
494MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.